Monday, March 25, 2013

Wines of the Week with John Syfor



2010 Rickshaw Cabernet Sauvignon California

     First I would like to offer my apologies for not posting last week. My reason for doing so was simply that I had not come across a wine I felt strongly about. Well, I am back and I have a great value from California. 
     Rickshaw is a second label from the talented people behind Banshee Wines. Their purpose with the Rickshaw wines is to both provide quality wines at affordable prices and also give back to the people. They are able to provide great value by finding quality fruit sources from the well know wine producing regions of California, then creating a final blend of all sources. They give back to the people by donating 5% of every bottle sold to feed the hungry in the state where the bottle is sold. Good wine, good cause and now you can drink to feed the hungry.
     Rickshaw makes three wines, but it was the 2010 Cabernet which caught my attention last week. This wine is dark garnet in color with aromas of dark berry, plum, dark chocolate and cassis spice. In the mouth it is full bodied, balanced and bright with flavors of dark plum, cinnamon, dark chocolate and graphite. At around $15 this Cabernet is a fantastic red wine to enjoy by the glass or with grilled steak or pork.

John Syfor
john@federalwine.com


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